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    Food Protection Manager's Class/ ExamThe State of Illinois requires one certified food manager per shift and all other employees handling food must be certified food handlers. 
 This includes all businesses that handle food in any manner:- Restaurants
- Bars (even if just serving frozen pizzas)
- Butcher shops
- Adult and child day care
- Schools
- Recreational facilities (offering food to the public), etc.
 
 Food Protection Manager's Class/ Exam...Date and TimeTuesday Oct 13, 2020 
 8:15 AM - 4:30 PM CDTDate: October 13th, 2020 
 TIME: 8:15 AM - 4:30 PMLocationMadison County Employment & Training 
 101 E. Edwardsville Rd,
 Wood River, IL 62095Fees/Admission$125.00 for 8-hour class with exam for certification 
 (ALL major credit cards are accepted)Contact InformationLinda Petterson (Servsafe Instructor & Proctor) 618-407-6075 
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